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1-61608-228-1

THE JOY OF SMOKING & SALT CURING (BOOK)

Here is the next title in the popular The Joy of … series—an easy-to-understand, beautifully illustrated guide to smoking and salt curing. Learn how to preserve meat, fish, and game and create delicious smoked and cured foods. Whether you are a serious hunter or angler seeking to cure and smoke your harvest or a consumer simply looking to save money while creating delicious treats at home, The Joy of Smoking and Salt Curing can help you!

Series The Joy of Series
Paperback 256 pages
Publisher Skyhorse Publishing; 1 edition (September 1, 2011)
Language English
ISBN-10 1616082291
ISBN-13 978-1616082291
Product Dimensions 6 x 6 x 9 inches

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